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Well, good evening and hello to everybody and hello to Rebecca as well. I hope everybody had a nice Christmas and my Christmas so far has been kind of quiet. I'm filled with a few phone calls from family and friends. We watched a little TV, caught some of the holiday editions of various shows Listen to some of your zik and down here in southeast Texas has been relatively warm and only for the most part. Went outside and one of my neighbors had, one of my neighbors was out, the sun was out a little bit and he was letting his pet iguana catch some rays which is different than having I mean, your dog was catching rays, but, I mean, the iguana was just soaking it up, you know, trying to make his body out to catch the sunlight. It was interesting. Uh, what else is going on? Well, basically that's been the extent of my day, except, you know, listening to some Christmas music and watching TV, I talked to both my brothers, I talked to my grand-nephew, uh, and a few friends, and had a little dinner and made myself some turkey. not a big turkey, you know, like the turkey breast with some stuffing and cranberry sauce. That turned out good. Had some eggnog, so I kind of stopped on eggnog because it seems like it's hard to get. Once you get past Christmas, it's hard to find. So you got to grab it before it gets done for the season. But, that's about all I've got going on. I finished the whole thing in there, and I hope everybody knew you had a good holiday, and everybody had a good holiday. Send me three. Kevin, Jeff, I'll give you one. I beat that net. Thank you for that report. I was very happy to hear a voice from Dallas, Texas, where it's probably not so bad right now. I've got to tell you, whenever I hear about traveling or something, Galveston and Austin are the only two places I ever think I'd ever want to visit in Texas and that is really just because, not because I think anything bad about the other places, I've always been attracted to Galveston, the history of it and the fact that it's a co-annual is very cool. for telling us all about your food, like it's the first time on the radio I've ever heard about somebody for it that was out taking his iguana out, and that's just something you just don't hear every day, my friend, and I thank you very much for that. So I think that I am about to draw a line through this evening, but for myself at least, But I would like to prevent that hearing Rebecca's voice just one more time night my dear