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But, anyway, and then the kids, my daughter and her friend came to watch the game with us and they were munching down on so much dip and chips that they weren't, when it came time to eat chili, they weren't that hungry. So I gave them some to take home, and we got enough chili for days, days and days. But it keeps, it keeps, and maybe I can jazz it up a little bit, put a little more heat in there. I've got some, we had quite a harvest of jalapenos growing in the gardens, you know, dozens, dozens of them. and they turn red if you leave them on the vine long enough. And so I picked them all because they were getting a little long in the tooth and pickled them. And so we've got some of that that can throw in there. N7 GWG, back to net control. Thank you for doing the net.
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