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Well good morning Joe and everybody on the net. Let me give you the temperature here first, 46.6 degrees and 62% humidity. It's pretty cool out there. I was out there earlier this morning. I threw out some grass seed because they said it was going to rain and it did sprinkle some. I don't know if it's sprinkling right now, but anyway, I got a couple of bare spots that I needed to fix and that's what I was doing. As far as the winter foods, I really don't change from one season to the other because as everybody pointed out, chili is good for winter. I make a white chicken chili and also a cream cheese chicken chili, which are two completely different things, but both of them are really good and I make a bunch of that at a time and I could eat on it for several days. So I like chili all year round. It doesn't make any difference, but I like about most any kind of food. So here in a little while I think I'm going to run down to the DMV and get my license plates. They're not due until December, but I want to get them before Christmas time so I can get that money out of the way because it's pretty expensive to get several license plates and driver's license and all that stuff. Let me see. I'm trying to think what else I was going to say, but it completely slipped my mind. That's what happens when you get old. I hope Robert does check in or something from time to time to keep us updated on what's going on with him. So anyway, always good hearing from him. And glad you're back in the helm during the net again, Joe. It's always a good deal to have you in a seat there. So with that, back to you, Joe. Everybody on the net, have a great day.