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Well, because for the microwave, you would want to buy like instant coffee. I like instant coffee. I use it all the time. Right? It's a bachelor thing kind of to do. So, like when I've lived in college apartments and things, right? I buy like some Maxwell or something, and it works for your microwave because it'll dissolve, right? It's made for that, right? Where you add water, it's made for adding water. But when you use the grounds, I've done it before in a pinch, but that's just pretty nasty though. That's like... Because when you have your pot on the stove, you have a screen inside the pot. Like that's what makes the pot special too, right? You have that screen between you and all those grounds. No, I end up coughing those out crazy. I don't... Yeah, I know what you mean. Like they're on the bottom of your water and it doesn't... Whatever, I guess you're willing to drink around it, but it also just kind of makes the brew, because it's not really brewing very well. And also, I don't know, it makes it pretty powdery. So, going down, it's kind of itchy and nasty feeling. So now, what you're doing, just heating up water in the microwave, you use instant coffee, it will work a lot better for you.