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Yes, yes, we were talking about getting preps for RENTOR and yours is to drive down to Florida. Sounds like the best prep you could come up with. Alright, well, let me bring this to the bottom of the list. So we've called for seconds a couple of times and we're going to rotate back around to the top through KC2, PKT and talk to Greg. So I guess the next question that we'll talk about is food preps or meal prepping. I've spent a little bit of time this past weekend putting away a little bit of food to help us, kind of like a squirrel storing nuts. We cooked some breakfast burritos and ended up making a little over 50 of them. Rocked them up and froze them so now we have frozen breakfast burritos in the fridge that we can grab and heat up in about a minute just like you would if you bought them at the store already made. So kind of like meal prepping, grab and go. We also canned what we call a chicken soup base, where it's chicken broth and chicken and some carrots, onions and celery all put into canning jars and sealed. So we've done that too. So do anybody else do any kind of food prep or meal prepping? Sending it over to KC2, PKG. This is repeater station... KJ5IRQ. This is KC2, PKG. You know, I got so distracted by the controversy over Camp Zero and how it's going to get split up whether they sell it or not. I forgot to mention that two of our houses, Camp Zero and Camp Two, have to... they have plumbing that needs to be drained and one of them you have to pump out and one of them you blow out with an air compressor. And there's one pertinent structure, our boathouse, that has a bathroom and heater and all that stuff in it and that all has to be... I think that's just blown out though. It was built to be drained, which a lot of houses aren't. But as we redo them we changed that. So it's tomato season here in Washington County, Maine. And I woke up this morning and there was a big box of fresh tomatoes from somebody's garden, I think Tammy's garden down the road, and she just dropped them off for us. And we'll take the big ones and take them over to the food pantry, which is about to be in trouble over food because snack benefits got turned off. So that means there's going to be more people at the food pantry. So the tomatoes will go over there Monday. And the tiny grape-sized tomatoes, I'm going to cut them all in half and start drying them. And that's really... that's kind of winter food prep. So we'll have fresh sun-dried tomatoes or just dried tomatoes all winter long. I might get some more at the store too, because they're going to go through a tomato thing as well. Oh, and let me drop it for a second. Exciting news.