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Have you noticed, if you go into the store, maybe your wife does the shopping, if you ever have to do any shopping, have you noticed that last time you were a stop and shop or whatever the stores are, have you noticed that the meat aisle is almost less than half what it was? It used to be over twice as big. It's getting almost phased out. I mean, that's the way I'm seeing it. I mean, the meat section ain't the big part of the store anymore. Yeah, I don't... I mean, we were there just... I go with my wife every week and we go, you know, usually just two stores to shop, and like this time around we went to three stores because we get a Costco to pick up our meats, more than anything else. Just really good-looking meat and, you know, the price is, you know, the same or a little better. So... but, I mean, they have one hell of a meat aisle on at Costco. Now, at the Price Chopper, it's not as much... everything is in a glass booth and they're showing it, you know, and it's kind of fitting and then they have another section that's just, you know, wrap meats already. Maybe Walmart. Walmart, their section of meat is for beef is very small, but their section for, you know, everything else is large. So you have an aisle of, you know, refrigerated meats and more than three-quarters of it is, you know, chicken, pork, turkey, ham, you know, that kind of thing. And you have a small, like, 10-foot section of beef. So I know Walmart has really, you know, slowed down on that, but Walmart is not exactly the place that rich people go to buy meat, right? Yeah, you know, I just noticed prices going up and I see less people picking up beef and more people picking up everything else. I know we do, but I'm not a big beef person. I like a hamburger and we have a steak maybe once every four to six months, you know. It's just been... but yeah, a lot of people are most definitely picking up less beef and probably more spaghetti, right?