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So the turkey we cooked yesterday was 14 pounds. I want to say that the limit is something like 16 or 18. And from the photo you can kind of see the limit is really just like the circumference of the bird because it kind of sits up in the fryer. So it's just kind of the way that it fits in the basket and drops down in there. It's too big that it touches the sidewall and then you're burning it. But yeah, let's say I've done 16 pounder. I may have done a little bit heavier than that, but my memory is not serving me well at the moment. But yeah, 14 pounds is what we did yesterday. Can I be DC? Alright, yeah, well that's enough to feed a small army as you realized yesterday. Oh, that's fantastic. Alright, well thank you very much Brooks for that. And thank you for posting the photos. Can't wait to see those. K7, UW-Q.