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for St. Patty's Day. And the first time I did that, I had some homemade sauerkraut, and I was gonna make some Thousand Island dressing because I liked that better. I was in the Russian dressing. And I don't know, I don't remember if I was gonna get some rye bread or not, but it was really gonna make a Ruben sandwich with all my homemade ingredients. And I came home, and my wife had sliced it up, ate two sandwiches out of it, and then fed the rest to the dogs. I was not happy. So, like I said, I have to eat the steak before she does, because, you know, it's mine. She had her half, a KK-70 Tildee. All right, Dave, very good. Yeah, that happens sometimes. A little bit of that happens.