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Wow, pork shoulder roasting. You're going to have everyone on the net showing up at your house tonight. Sounds mouthwateringly delicious. My wife did this recipe where you take the ribs, little riblets, and you take lotus roots and this pack of goodies we got from Singapore, a spice pack. And that was mouthwateringly delicious, but I think it's all gone now. But anyway, yours sounds like it's going to be fabulous. And good work on the plant moving. Yes, moving a plant in an 18-inch diameter pot next time sounds really tough. I've got a plant in a pretty big pot, too, in the front of my house. And I put it a little too low. I would have liked to have lifted it up a little, but I don't think I'm ever going to move it. It's the way it's going to be forever. So anyway, hopefully that works out. And thanks for stopping by. Hopefully your roast comes out perfectly well. Keep an eye on it. And I'm sure it will be successful. Let's see, next up is KK7IJZ. Rebecca, what's your happenings today?