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The thing is, did you enjoy the meal? That's what you've got to ask yourself. The only thing you need to ask yourself. Yeah, rotted meat. Well, that's a problem. Another problem in Montreal is, I think it was 450 restaurants got written up. I think it was just two weeks ago for not having refrigeration. I mean, I don't know where these people come from. I don't know what part of the world they're in, but don't they know if you have a restaurant, you've got to have a refrigerator to put the meat in? You just can't leave it out in the open and sell it to people. Yeah, but when the store closes, you should refrigerate it.
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