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Yeah, that's the best way to do it. Even the, I'm trying to think of the name, like a Sam Club, you know, like one of those discount places where you need the card to get in where you buy all that junk. Anyway, they actually had, it was either a goat or a lamb. It was for like, I don't know, maybe three, four hundred dollars. It was all cleaned up so all you had to do was probably put it on a stick and cook it, you know, like if you're having a party or something. That was the first time I ever saw. It was already clean. The skin was already re-glued, but it was all ready to go on the grill and they were selling it at, I'm trying to think of the name of the place, you know, one of those big discount places. I know they got those stores out in Toronto too because I've been there, but one of those big discount stores. Yeah, because Dad said the only thing he won't do is solder a chicken in our house. He was against that. He says it's too screwed up to do that in the house. So he has a, you know, where he won't do that. And he hasn't for the longest time, but yeah, you can go to St. Lawrence Market and you can buy the shrimp and lobsters. I'm trying to think, Price Club? Well, besides Costco's, I don't know anything else that we have near here. I think there's Sam's Club too. There's also something called the Price Club. So I don't know, but that's more like in the 80's we used to get electronics. So yeah, I don't know.
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