Loading...

Okay, M4, Q, BC. We've had to ask you how your weekend was and stuff like that, but we'll get that out of you sooner or later. You know, we have, well, we do a lot of cooking here. I'm sure you all do. But the thing that we go through the fastest here is frying pans. You know, with three different sizes. And for a while there, we were using only non-stick and then we were using cast iron and we just got titanium frying pans, which nothing is supposed to stick to them. And there's no such thing as a perfect non-stick surface. But this is pretty close. And the best part about it is it's really easy to clean. It's just amazing. And you can use anything on it you want. If you want to go get the drill with the steel brush on it, go ahead. You won't scratch this pan. Pretty cool. BE3Fbx, we're going to be doing a little bit of work.