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I remember seeing that last time I went by there and I told my wife, we got to go back over there and taste that. So when I, I'd say, I don't know, maybe ten years ago there were three of us here that decided to try our hand at making wine. And I would say we had about three years of total failure. Actually, I think one of the guys still has the wine in their cellar and takes one bottle out every year to see if it's improved. But what we found out was, two of us kind of dropped out, is costing too much money and for nothing except it really was a good education about making wine and wine in particular. But anyway, the third guy decided to keep going, but he contacted Coyote Canyon and he goes over there.