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and the next was smoking bacon. Well, when you're smoking the bacon, you can put your hick or salt or your apple salt up on the top, let it get the smoke that way. That has now blossomed into, I think I have 13 or 14 on the website and I actually have two more that I had to do up there both for pork. One is salt free, one is not. So as soon as I can get a mass production of that, mass production is 40 roughly four ounce bottles. They call it a four ounce bottle. It won't be a four ounce bottle. And so, yeah, everybody take a look at the website. I can ship through the continental United States. I believe I can do Hawaii, Alaska, Puerto Rico. Shipping costs might eat you alive, but it can be done. I cannot ship international, I'm sorry.

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