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So my wife said, I couldn't, again, I didn't see it, but she goes, no, those smokers are outside. And, yeah, it's one of those things where you just line up and they, you know, you line up and then you order at, right at the cash register or not the cash register so they have a line of people. And you just go and we'll take, you know, the order of like what kind of meat do you want to trade and all that. And then you just move down kind of like a conveyor where, where they've got, okay, you want to call your greens, what kind of size do you want until you get to the cash register and you just pay and you get your seed. If there is any, you pay and then you just bring your, you bring your trade down over to your seed, something like that. All right, well, that sounds like the place to be down in the section.