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The station copy that is traditional grip brew, that's unusual isn't it? Well it has, you know, you put the handle, you put the filter in there, you put a few pouches in there, and then it drips into an urn, so whatever you call that. Yeah, that's what I thought. I was always thinking that they use pouches and things like that. When you say traditional, I was thinking they actually open up the Folgers can and port it in there. Yeah, so I'm fueling up with my gas station copy, we're going to go hit the farmers market a little bit before it gets too hot. The procrastination got the best of me because, old unfortunately, it's about 10-15 degrees warmer this weekend than it was last weekend, and I ignored the art, so I get to pay for it.
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