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And then of course, you know, you do that four times and you haul out your crab. And at the end of the day, out of those 200 pots, you'll probably get six, seven thousand pounds of crab, you know, out of those pots. So that's what we were hauling every day, you know, six or seven, eight thousand pounds of crab, five days a week. So we were pulling a fair bit of crab out of the ocean, and I absolutely hate crab. I won't eat it. I won't eat lobster. I will eat shrimp, but they've got to be shelled and veined and stuffed, you know, deep fried shrimp. Just bite them and eat them. But crab and lobster, oh man, they're the worst. They eat the crab of every other creature in the ocean. That's all they eat. I mean, what else is there for them to eat? Almost 700 feet down in the ocean, probably deeper. In some cases, that's what we were fishing. We were fishing at about 660 feet. And it was just a friggin' brutal.