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I do use the microwave for our everything. But before the oven broke, I used to make some baked beans, not like the pork and beans that you guys use for breakfast stuff, but more of a spicy bean mixture with the bacon and molasses. And I actually mixed the stuff in it, get a boiling on the stove and a cashed iron, and then I actually put it in the regular oven overnight to finish cooking. You know, eight hours or so. And there's nothing quite like smelling that when I don't get up in the morning and open the pot. So yeah, it's just a different way to cook and I don't like it.