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places get barbecued fish there big to the coast. I've had the barbecue joint here. The barbecue shop run by Frank and his son Eric and the mother's in on it too, that family. They've been around a long time. It's called the barbecue shop on Madison Avenue, a small hole in the wall place. They got two rooms to eat in, but it is good barbecue. Of course there's corkeys and rhondyloo and one and only barbecue is really good. We like that. Then just the mom and pop places you'd run into on the side of the road or something. Remember running into one of those north of here one year. That's the best is somebody cooking in a shack out on the road. That does still happen around here. Jay, that would be your best barbecue without the inflated prices. Yep, it's all gone through the roof. But anyway, good barbecue.