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Negative, use the cast iron pan on the burner on the grill. There's a little side burner on the grill. So mixed it all together in a bowl. That's right. I just remembered too. There's some bell peppers in there as well. Yeah, mixed it all together in a bowl with olive oil on there and then just straighten the pan to cook. And then I also just to make sure that they kind of cooked a little more evenly. I don't use the microwave often for cooking, but when I head in, pre-cooked the potatoes just a little bit until they just started to get soft. That way they would brown up and crisp and be done at the same time. The onions were yummy. So yeah, thanks for asking. And I'm sure everybody is salivating. I know I am. This is, and I can smell it. This is KF-70 of the D. Well, thank you for that idea of throwing the pepper, the potatoes in there. I cook onions and peppers all the time, just kind of straight Italian with low Italian sausage. But cooking that with...