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Well, I hear a carrier keying up, but we're not getting any audio, and I guess maybe you're not holding the repeater. Uh, but you know, if you can change the location a little bit, maybe we can get you. Uh, but generally, anybody else out there, including that last person, come ahead and get your call sign and name. Yeah, I'm just picking up little bits of carrier coming in, no audio, so that's not working right now. Uh, hope you can make it in another time. Um, that, well, we have a round of two, and that'll complete it tonight, so let's go back and talk to Mike KJ7ZEU. Come ahead. Where's the beam? Well, I just keep getting little bits of carrier, so I'm not quite sure what's going on. Uh, Mike, you were clear the first time, KJ7ZEU, are you out there? So anyways, yeah, a lot of good time at the picnic today. I was there, and I just got back from the Ballard Market with some kombucha and some of those whole wheat crackers. Yeah, so, poor girl. I came home and fed her, ran off and did a simplex net check-in and things like that. Yeah, yeah, but a great day out there and lots of, uh, lots of ham life out there. Funny, I still got some ham left in the fridge that I haven't put in the freezer yet. Uh, so yeah, I didn't have ham for dinner. I had a burger at Dick's. And increasingly, I had a hot fudge sundae on mint chocolate chip ice cream. Once the conversation started, I say, yeah, I'm afraid to look down, and how's my white linen jacket? I said, you look fine. I said, that's good news. So, yeah, I thought that was, that makes, uh, so there's the cheeseburger slider and that makes that for dessert. And for $7.75 at Dick's, Queen Anne, that's a good deal. And I recommend that to anybody who likes mint chocolate chip ice cream and hot fudge. And Dick's cheeseburgers. Uh, without the white bread, it helps too. KJ7V, have a good night, and yeah, I'm in, uh, my satiety has just been handled by Dick's hamburgers. Cheers, everybody. Have a good night. KJ7V, well, you had a hamburger day with, uh, going to the picnic. Hamburgers and then Dick's. And, uh, I'm impressed. You're a brave fellow. A white, what did you say? A white linen suit with a hot fudge sundae with mint chocolate chip. That is, that is, uh, culinary bravery, I think. Very good for you. Now closing out tonight is going to be a friend from the Philippines, Edward, DU8EE. Come ahead.
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