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All right, Jay. Okay, now I see him trying to not quick keen on being self-conscious. I tried to barbecue yesterday and I got the auger to push the pellets out. So work. Not sure how good, but I put a hamburger on and went inside the house and got busy doing something and totally forgot that I had a hamburger out on the ground. It was well done. Let's just say that. To worry about using the thermometer on it though, I knew it was done. All right, Jay, thanks for checking in this morning and you have a great day. Thanks for everything that you do for the net. And you know, that is the bottom of the list there. So let's go ahead and get some more check ins. First of all, let me tell you the question of the day again. It's National Kitchen Cluts of the Day. So the question is.
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