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So that's the way it went. And I never had any problem with that. I just used to like fresh rabbits, we raised rabbits, and I never did like them. They were too dry. My vision is to make a roll-on, which is a German dish. It's kind of a rolled up thin beef strips with stuff. Some kind of filling inside, and boy, those were good. And then she made coffee cakes mostly every weekend or some kind of... She always baked every weekend. Always had those as stuff was good with plums or whatever kind of fruit that she decided to put on top of them. And my grandma, now she made the best thing in the world. Chicken and noodles, and she went out and put the chicken outside. She made her own noodles with homemade butter and everything. And those were to die for.