{"ai_pass_count":5,"analysis_step_count":14,"confidence":0.8398763909935951,"created_at":"2026-08-29T19:30:34.144728+00:00","id":264270,"node_number":"683211","processing_time":3.011636257171631,"recent_steps":["net.store_session","net.llm_structured_analysis","net.rules_detect","net.context_window","net.store_session"],"recording_id":279816,"text":"He gave me some canned tomatoes last year, so I made some tomato sauce out of that, and I'm going to use it in the lasagna, so I'm getting out some protein, getting some vegetables together, getting some cheese. I've got some leftovers, basically, in the fridge. If I'm making a lasagna, I just felt like doing that. So there you go. I was in and out because I was like, great, and a bunch of cheese here, but I don't know. This has become, yeah, a good time here, in between the cheese batches. Okay, well, I wish everybody a very nice Saturday, and thanks so much for running the net. KJ7 and UW, back to net control. And Madeline, lasagna sounds absolutely amazing. That sounds great. Saved me a piece. I love that stuff, for sure. But before you go, I could have sworn heard you mentioned something about it. You just hopped on a plane and went over to"}