{"ai_pass_count":4,"analysis_step_count":9,"confidence":0.7448703050613403,"created_at":"2026-08-14T13:17:39.472633+00:00","id":228804,"node_number":"683210","processing_time":2.1740241050720215,"recent_steps":["net.store_session","net.llm_structured_analysis","net.rules_detect","net.context_window","callsign.qrz_verify"],"recording_id":240277,"text":"Good morning Jeff and everybody on the brew. As far as my eggs are concerned, usually if I'm going somewhere like Waffle House I'll have them scrambled with some cheese on it, perfectly in like a breakfast bowl. Or what I'm staring at now, I'm staring at the front end of a doughnut shop and I'm going to get a sausages egg and cheese croissant sandwich. Now something I wouldn't mind trying and this would be on a night that I know I'm not doing anything, but I don't know if you've ever heard of a prairie oyster. It is a cocktail that has an egg vodka, I think it has Tabasco, some pepper and some other ingredients. But it's for what I've heard, it's good for a..."}