{"ai_pass_count":4,"analysis_step_count":9,"confidence":0.8905792981127484,"created_at":"2026-08-12T20:37:27.125149+00:00","id":225715,"node_number":"683211","processing_time":3.9020066261291504,"recent_steps":["net.store_session","net.llm_structured_analysis","net.rules_detect","net.context_window","crawler.extract_candidates"],"recording_id":236966,"text":"And that's the case. I have an Echo E-K-C-O, Echo Potato Peeler that's got to be 40 years old. The thing is way better than a new thank-o's one. And I've got a couple of those and they're just not the same. So anyway, all right, well, have fun. Yeah, cornbread, that sounds really good this afternoon. A lot of butter, of course. KF-7A-Z-V, Rich, they had a poll, have a great afternoon. Alec, what's your recheck KF-7A-Z-V? Hello again, I'm Jack D'Nerby-Dills. I'm actually now I'm thinking about what is the oldest kitchen implement I have. Most of my kitchen implements are relatively new because I worked at sort of a top when I was in college. So I docked up back then. I've got some Mauviel and some Vusstoff and I've got all the Breville and everything else really nice. I think really the only thing, all I have actually that we have an old ice cream machine. I'm trying to remember exactly what it was from. I want to say it was for the 50s, maybe even a little before that."}