{"ai_pass_count":4,"analysis_step_count":9,"confidence":0.9132773673960141,"created_at":"2026-08-10T19:12:19.908455+00:00","id":221097,"node_number":"683210","processing_time":3.2988948822021484,"recent_steps":["net.store_session","net.llm_structured_analysis","net.rules_detect","net.context_window","callsign.qrz_verify"],"recording_id":231769,"text":"and we flew out of Milwaukee. We took a trip. It was Milwaukee to Denver and then Denver to Vegas. We flew out of Milwaukee at like five o'clock in the morning, and we got the free-bump to first class, and that was the experience. That was cool. And later in Denver, then we got on the big airplane and flew from Denver to Vegas. And the interesting thing about flying in those days, they actually had a bar in the front of the airplane. You did up the cruising altitude. You could take your seatbelts off. It had about six seats up there, and the bar you could order a drink and sit at the bar. We stayed at the bar the whole flight, until it was time to lay in. Talk about difference in how flying was then. And I remember coming back. We came back to Houston and on the way back, we used to in the Milwaukee. We had this big, like, a four-course steak dinner and the flight came back. And we just parted the ticket. And we thought, you know, in the 21st century, how cool is it going to be? Yeah, right. That's you, right."}