{"ai_pass_count":4,"analysis_step_count":9,"confidence":0.9346373155713081,"created_at":"2026-08-05T14:04:13.956954+00:00","id":209990,"node_number":"683211","processing_time":2.8150460720062256,"recent_steps":["net.store_session","net.llm_structured_analysis","net.rules_detect","net.context_window","callsign.qrz_verify"],"recording_id":219332,"text":"and it says many locations still use flaming broilers. That's not true. That's not true at all. There's very few of them that are using flaming broilers anymore. And the same thing you look at when they're cooking things up, it's always in that plastic container. They pull these hamburgers out of plastic containers. So I think it's a conspiracy theory. I really think that they're just living a lie and everybody's believing it. Now, I'll give you another example. I've never advertised for years that they use nothing, but fresh beef, never frozen. That is the key. Never frozen, right? It just comes out. It's never frozen. It's fresh. We get it. And we make it into paddies and we cook it right there on the grill for you, right? Well, number one, you can't transport beef around this country without being frozen, period. That's against the rules. And where you go, wherever you go,"}