{"ai_pass_count":5,"analysis_step_count":17,"confidence":0.8407012359662489,"created_at":"2026-06-24T12:04:13.203096+00:00","id":120987,"node_number":"683210","processing_time":2.100165367126465,"recent_steps":["net.store_session","net.llm_structured_analysis","net.rules_detect","net.context_window","callsign.qrz_verify"],"recording_id":120986,"text":"KFI PMI back to net. Very good Bill. Thanks. Hope you have a great Wednesday. Oh, let's go up to Randy W to our BC, one of our team members. Good morning. Good morning Bill, Vicki and everyone on the morning. My favorite bread would be homemade sourdough. I especially like it, the one that's lightly toasted just before making a sandwich. Backed in that control, 73 to all, W2, RBC. Very good Randy. Does it a special kind of flavor to it? Have a great day. Jeff, K-E-A-S-M-N. Hello everyone, this is K-E-A-S-M-N. Well, I guess if I had to pick one, I'd go with sourdough."}