{"ai_pass_count":3,"analysis_step_count":8,"confidence":0.56119863986969,"created_at":"2026-06-23T20:50:44.262666+00:00","id":120306,"node_number":"683211","processing_time":2.07137393951416,"recent_steps":["net.store_session","net.llm_structured_analysis","net.rules_detect","net.context_window","callsign.qrz_verify"],"recording_id":119885,"text":"You didn't mention the meat in the chili, but I want to talk about this seasoning that we've just heard about, I've just heard about the Montreal Steak seasoning. Is that something you might find it up at Double D Meats in Montlake Terrace? I don't know, because this is the first time I've heard of it. So Montreal Steak seasoning, I will have to check that out. And I'm actually out of, I know it's really pedestrian, but I'm out of McCormick's Taka chili seasoning. So I'm going to sort of use what I have, which is I've got the taco seasoning. I'll be substituting taco seasoning for chili seasoning. But we'll have, yeah."}